Unicorn Cupcakes in Cone

Unicorn Cupcakes in Cone

Can you imagine cupcakes on an ice cream cone? Now it is possible with this original and fun recipe, these little sponge cakes with a delicious cream cover, and a colorful presentation full of color. Prepare them and become an expert!

Unicorn Cupcakes in Cone Recipes

Ingredients:

• 3/4 cup butter 135 g
• 1 1/2 cups of sugar
• 2 pieces of egg
• 2 teaspoons vanilla
• 2 1/2 teaspoons of baking powder
• 1/2 teaspoon salt
• 2 1/2 cups flour
• 1 1/4 cups of milk
• Pink, purple, blue and yellow coloring sufficiently
• 6 pieces of ice cream cone
• 2 packages of cream cheese for cream
• 1/2 cup of icing sugar for the cream
• 1 teaspoon vanilla for the cream

Preparation:

1. Preheat the oven to 180 ° C.
2. For the cupcakes, beat the butter with the sugar, add the eggs and the vanilla essence.
3. Add the baking powder, salt and flour. Pour the milk little by little and beat until integrating. Divide the preparation into 4 and add a drop of different color in each of them, mix.
4. Place the ice cream cones on a cupcake mold, pour the previous preparation over the ice cream cones and bake for 15 minutes. Let cool and reserve.
5. For the cream of colors, beat the cream cheese with the icing sugar, the vanilla essence until you have a consistent cream.
6. Divide the cream into 4 and color each of them in a different color.
7. Place strips of bitumen in a pastry bag with curly duya, taking care not to mix the colors.

Decorate the cupcakes with the shoe polish.

Presentation:

Decorate with colored bitumen simulating an ice cream cone.

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